GFIdeas October networking mixer
Join us at the GFIdeas October mixer to meet and mingle with alternative protein professionals. During the networking session, you will be matched with other members of the GFIdeas community to exchange ideas.
Join us at the GFIdeas October mixer to meet and mingle with alternative protein professionals. During the networking session, you will be matched with other members of the GFIdeas community to exchange ideas.
What is the effect of consuming plant-based meat instead of animal meat on cardiovascular risk factors? Join us for our next Science of Alt Protein seminar, where Dr. Christopher Gardner will share the details of his SWAP-MEAT trial that was designed to answer this question.
This forum covers the latest research and developments in alternative proteins with leaders from across the food system!
Maastricht University will host the 8th annual International Scientific Conference on Cultured Meat.
Meet the crop of visionary new student groups transforming their universities into alternative protein hubs from the inside-out.
Explore our database of Alt Protein Project student groups working to build the future of food at universities around the globe.
Bruce chats with Giving What We Can executive director Luke Freeman about the case for alt proteins as a focus for effective altruists (and GFI’s work).
Bruce chats with The Dispatch’s Sarah Isgur and David French about the market-based case for alternative proteins.
Join Dr. Maya Davidovich-Pinhas, Associate Professor at Technion, to learn how harnessing molecular assemblies can be used to design novel and nutritional food products for the alternative protein industry.
Join us after the Science of Alt Protein seminar to network with alternative protein professionals. During the networking session, you will be matched with other members of the GFIdeas community to exchange ideas.