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GFIdeas cultivated meat networking mixer
Virtual Event
Join us for a networking event focused on the cultivated meat industry!
12 events found.
GFI - virtual event
Apply to join the Alt Protein Project
Virtual Event
Applications to join the Alt Protein Project are now live! Attend our information sessions for students interested in bringing the alternative protein movement to their university.
Featured
Science of alt protein: Production of animal fat substitutes by yeasts
Virtual Event
Join our next Science of Alt Protein seminar where Dr. Kyria Boundy-Mills of UC Davis will share her research on yeasts that convert inexpensive substrates into oils, including substitutes for animal fat and tropical oils for meat alternatives.
Apply to join the Alt Protein Project
Virtual Event
Applications to join the Alt Protein Project are now live! Attend our information sessions for students interested in bringing the alternative protein movement to their university.
The Business of Alt Protein: Developing effective corporate partnerships
Virtual Event
Join GFI and senior leaders from Danone, Kraft Heinz, MISTA, Ingredion, and ADM for a robust discussion on corporate partnerships.
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The Science of Alt Protein: Characterization of extruded plant-based meats using ultrasonics
Virtual Event
Join Dr. Filiz Koksel to learn about her GFI-funded research that uses real-time ultrasonic information on extruded plant-based meats to improve their textural and nutritional properties.
Featured
The Business of Alt Protein: Taking alternative proteins mainstream
Virtual Event
Join GFI and Boston Consulting Group, a global management consulting firm, for a discussion on what it will take for alternative proteins to become mainstream.
Featured
GFIdeas plant-based meat networking mixer
Virtual Event
Join us for a networking event focused on the plant-based meat industry!
The Science of Alt Protein: The environmental impact of cultivated meat production
Virtual Event
Join GFI Lead Scientist Elliot Swartz, Ph.D., for a review of key insights from a recently published life cycle assessment (LCA) modeling a future large-scale cultivated meat production facility.
The State of the Industry: Cultivated meat and seafood
Virtual Event
Join GFI for a webinar series covering the current global landscape of alternative proteins. This webinar will provide a global analysis of the nascent cultivated meat industry.
The State of the Industry: Fermentation: Meat, seafood, eggs, and dairy
Virtual Event
Join GFI for a webinar series covering the current global landscape of alternative proteins. This webinar will provide a global analysis of the developing fermentation for alternative proteins industry.
Featured
The State of the Industry: Plant-based meat, seafood, eggs, and dairy
Virtual Event
Join GFI for an event series covering the current global landscape of alternative proteins. This webinar will provide a global analysis of the promising plant-based meat, seafood, eggs, and dairy industry.
