Natural Products Expo West
Anaheim Convention Center 800 West Katella Avenue, Anaheim, California, United StatesDiscover new plant-based brands—or exhibit your own—at the leading natural products trade show.
12 events found.
Join the Conversation: An Introduction to Cultivated Meat with Dr. Elliot Swartz
Virtual Event
Curious about the future of food? Join Dr. Elliot Swartz, Principal Scientist at The Good Food Institute (GFI), for an engaging and accessible introduction to cultivated meat—a groundbreaking innovation in food production.
Future Food-Tech San Francisco 2025
San Francisco Marriott Marquis 780 Mission Street, San Francisco, California, United StatesDon’t miss Maille O'Donnell, GFI’s senior policy specialist for public investment and industry, on the main stage as she unpacks how smart policies can drive a more sustainable, fair, and resilient food system.
Featured
The Business of Alt Protein: Precision fermentation market trends, applications, and opportunities
Virtual Event
Join GFI's next Business of Alt Protein webinar covering the state of the precision fermentation industry.
Featured
The Science of Alt Protein: Functionality-driven processing — shaping tomorrow’s proteins
Virtual Event
Explore how protein functionality can be tailored for specific applications.
Wild Hope: Mission Impossible – Screening & Panel Discussion
US Navy Memorial Burke Auditorium 701 Pennsylvania Avenue NW, Washington, DCThe future of food is in focus. Join us for a special screening of Wild Hope: Mission Impossible, an eye-opening film exploring plant-based solutions and the innovations shaping our food system. The event will feature a post-screening discussion with experts leading the charge in sustainable food, including GFI’s Pepin Andrew Tuma.
Featured
Fish & CHIPS: Collaborative Huddle for Ideation & Problem Solving
Virtual Event
Calling all cultivated seafood researchers and innovators! Join us for our next collaborative huddle on March 25th at 11:30 am ET.
Featured
Fish & CHIPS: Collaborative Huddle for Ideation & Problem Solving
Virtual Event
Calling all cultivated seafood researchers and innovators! Join us for our next collaborative huddle on March 25th at 10:30 pm ET.
2025 Canadian Alternative Protein Symposium
Medical Sciences Building, University of Toronto 1 King's College Circle, Toronto, ON, CanadaJoin GFI President Bruce Friedrich at the Canadian Alt Protein Symposium, a dynamic gathering of innovators working to reshape the global food system!
Featured
The Business of Alt Protein: Precision fermentation consumer research and nomenclature
Join GFI's next Business of Alt Protein webinar covering an overview of current precision fermentation consumer research insights and nomenclature best practices.
MANRRS 39
Join us for an engaging session on alternative proteins and their potential to transform food systems. This session will explore the science, technology, and market opportunities behind plant-based, cultivated, and fermented proteins driving sustainability and innovation in the food industry.
Featured
GFI’s Research Grant Program: 2025 RFP information session
Virtual Event
The greatest time of the year is upon us: GFI research grant season! Funding for alternative protein research is up for grabs, and we’ll walk you through GFI’s RFP step-by-step.
